Pappy Van Winkle Barrel Fermented Toro - Aged 7 Months

A Masterpiece of Flavor and Craftsmanship

Indulge in an unparalleled smoking experience with the Pappy Van Winkle Barrel Fermented Toro—a cigar that embodies sophistication and dedication. Medium to full-bodied, this exceptional cigar greets your palate with soothing notes of vanilla, oak, and spice, balanced by a woody, spicy, and floral aroma that lingers beautifully. Every puff is a testament to the harmonious complexity of premium tobaccos and expert craftsmanship.

Barrel-Aged Excellence

This cigar’s secret lies in its unique dual-wrapper composition. The Mexican San Andres leaf provides a bold foundation, while the Kentucky tapa negra leaf, aged for twelve months in whiskey barrels, adds a rich, smoky depth. Every leaf has been carefully selected and treated to ensure exceptional quality and flavor—a characteristic reserved only for the finest cigars.

Handcrafted Heritage

Hand-rolled in the heart of Nicaragua by Drew Estate, the Pappy Van Winkle Barrel Fermented Toro embodies generations of cigar-making expertise. Its premium Nicaraguan binder cradles a carefully curated filler of Kentucky and Nicaraguan tobaccos. The cigar’s construction is flawless, ensuring a smooth and even burn every time.

Perfectly Paired with Bourbon

Elevate your next occasion by pairing this masterpiece with a Van Winkle Bourbon or rye. Together, they create a pairing worthy of any connoisseur, merging the depth of fine whiskey with the artistry of this top-tier cigar.

Are you ready to discover a new level of refinement? Unwrap Pappy Van Winkle Barrel Fermented Toro, light up, and savor what true craftsmanship tastes like.